SpartanNash Meat Manager in Farmington, Minnesota
At SpartanNash, "we deliver what our guests want , when they want it – fast and friendly." We take pride in service excellence and enjoy providing a great customer experience. There are many retail employers, but not all offer a place where you can learn, grow and thrive. That’s why SpartanNash is a cut above the rest.
To effectively direct and supervise all functions and activities of the meat department associates to achieve the sales and profit goals established for the department; to ensure that the work shifts of all department associates contribute to the financial best interests of the store. Complete all other duties as assigned in a timely manner.
HS Graduate or Equivalent(GED)
0 TO 2 YEARS
Responsibilities and Essential Duties
Order and maintain inventory control to ensure freshness, product quality and turnover
Check and verify receivables for amount, quality, count or weight, condition and store in appropriate areas
Label and stock to ensure quality protection, accuracy and product rotation
Handle spoiled/damaged products per established guidelines
Train others to perform all department activities and functions
Manage the selection, scheduling, and supervision of others to meet or exceed departmental productivity levels
Have familiarity with all products carried in the department; know differences in price, taste, preparation, use etc.
Maintain internal food safety audit standards
Maintain a clean, attractive and well stocked department
The above statements are intended to describe the general nature and levels of work being performed as assigned for this job. This is not intended to be an exhaustive list of all responsibilities, duties and requirements; additional responsibilities may be assigned as needed.
Knowledge, Skills Abilities
Proficient Computer (email, spreadsheets, etc)
Ability to read, write, comprehend, and intrepret documents
Develop/ Manage Budgets
Suggestive Selling/Knowledge of Products