Jobs for Veterans, Veteran Job Board | GiJobs.com

Post Jobs

Job Information

US Foods Supervisor, Production SY Greensburg, PA in Greensburg, Pennsylvania

Join Our Community of Food People!

BASIC PURPOSE: Team oriented, goal driven leader to guide a meat production group to meet overall division goals while maintaining high quality standards and exceptional customer service.

ESSENTIAL DUTIES AND RESPONSIBILITIES

Ensures meat cutters are trained properly in maximizing cut yield for each part of the animal and all species. Ensures cut yields are measured regularly and are in line with profitability matrix.

Assigns work in the Production Rooms for same-day or future orders, organizes cutting tickets to ensure raw material is prepped and available for swift and timely completion and product flow through packaging is maximized.

Ensures first in first out meat rotation from the Cooler and Freezer for all species.

Ensures that the correct meat is being cut for the customers, to the customer specifications and pars are being adhered to and met.

Works with management to ensure adequate inventory is prepared to meet production needs and helps forecast future needs.

Work with Purchasing to plan future order production and Inventory requirements.

Work with Food Safety & Quality Assurance to maintain good manufacturing practices, meet HACCP and OSHA requirements and maintain all USDA standards.

Performs other miscellaneous duties as assigned.

#LI-BR1

#INDSEALED

SUPERVISION

The incumbent is required to provide direct supervision for Meat Cutters or Production associates.

RELATIONSHIPS

Internal : Management, Warehouse, Production and Purchasing. The incumbent is required to interact with employees at all levels of responsibility throughout the company in a professional manner.

External: Customers, Vendors; The incumbent is required to interact with customers and vendors in a professional manner.

QUALIFICATIONS

Education/Training : Some college desired or equivalent work experience .

Related Experience : Minimum of 6 years experience with meat cutting pertaining to portion control techniques, production processes and yield analysis.

Knowledge/Skills/Abilities : Must be able to work continually in a refrigerated environment 35°F- 45°F. Proactive, good at problem solving, good oral and written communication skills, effectively transmits knowledge. Good organization skills. Committed to high standards of ethics and integrity. Ability to motivate and energize people to achieve desired results. Strong understanding of financial reports and cutting yield mathematics. Willingness and desire to perform above industry standards to achieve and exceed expected results. Experience supervising a team of butchers/meat cutters and production associates. Strong skills in process improvement, measurement of output, production goals set to improve productivity. Computer skills including Microsoft office, especially Excel. Experience managing a workforce according to Company policies.

EOE* Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Protected Veteran/Disability Status*

COMMITTED TO PROTECTING OUR CANDIDATES, ASSOCIATES AND CUSTOMERS

We're continually updating our safety procedures and taking every measure to ensure the protection of our candidates, associates and customers. Our workplace safety efforts include using sanitized interview rooms, social distancing, providing masks and gloves and sanitizing truck cab interiors. We also have COVID-19 Wellness Checks for anyone entering our facilities and safety barriers in select locations in our production facilities. To help our customers make it in this challenging time, we’re providing robust support including webinars, one-on-one consults with our experts and detailed reopening materials.

US Foods is proud to have donated $10 million in food to help with COVID-19 relief efforts to help our local communities make it. Learn more here .

US Foods is one of America’s great food companies and a leading foodservice distributor, partnering with approximately 300,000 restaurants and foodservice operators to help their businesses succeed. With 28,000 employees and more than 70 locations, US Foods provides its customers with a broad and innovative food offering and a comprehensive suite of e-commerce, technology and business solutions. US Foods is headquartered in Rosemont, Ill., and generates more than $28 billion in annual revenue. Visit www.usfoods.com to learn more.

US Foods may collect personal information from you in connection with the application process. US Foods complies with the California Consumer Privacy Act of 2018, and its policy may be found here at https://www.usfoods.com/content/dam/usf/pdf/Policies/HR/USFCCPApolicy.pdf .

US Foods, Inc. is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other basis prohibited by applicable law.

EEO is the Law poster is available here at https://www.dol.gov/ofccp/regs/compliance/posters/pdf/eeopost.pdf .

EEO is the Law poster supplement is available here at https://www.dol.gov/ofccp/regs/compliance/posters/pdf/OFCCPEEOSupplementFinalJRFQA508c.pdf .

Pay Transparency policy statement is available here at https://www.dol.gov/sites/dolgov/files/ofccp/pdf/pay-transp%20EnglishformattedESQA508c.pdf .

DirectEmployers